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dutch_healthy_diet_index [2023/01/13 16:57] trynke |
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The DHD index scores for Lifelines were developed by researchers from [[https://www.wur.nl/nl/Personen/Mireille-dr.ir.-AM-Mireille-Baart.htm|Wageningen University and Research]] and is a tool to assess a participant's own diet quality and adherence to the 2015 Dutch dietary guidelines. On the Lifelines data, the [[Lifelines Diet Score]] has been developed as well, which is a tool to assess relative diet quality to the overall Lifelines population. | The DHD index scores for Lifelines were developed by researchers from [[https://www.wur.nl/nl/Personen/Mireille-dr.ir.-AM-Mireille-Baart.htm|Wageningen University and Research]] and is a tool to assess a participant's own diet quality and adherence to the 2015 Dutch dietary guidelines. On the Lifelines data, the [[Lifelines Diet Score]] has been developed as well, which is a tool to assess relative diet quality to the overall Lifelines population. | ||
- | The DHD index will soon be available for request in the Lifelines catalogue or by email (data@lifelines.nl). When this data has been used in your research, you will have to include a reference to the the following paper: | + | The DHD index can be requested in the [[https://data-catalogue.lifelines.nl/|Lifelines catalogue]]. When this data has been used in your research, you will have to include a reference to the the following papers: |
- | * A.M. Baart et al. (2021) Dietary Intake in the Lifelines Cohort Study: Baseline Results from the Flower Food Frequency Questionnaire among 59,982 Participants. Nutrients 2022, 14(1), 48; https://doi.org/10.3390/nu14010048 | + | * [[https://doi.org/10.3390/nu14010048|Baart, A. Mireille, et al. "Dietary intake in the lifelines cohort study: Baseline results from the flower food frequency questionnaire among 59,982 participants." Nutrients 14.1 (2021): 48.]] |
+ | * [[https://doi.org/10.1038/s41430-023-01372-x|Baart, A. Mireille, et al. "Assessment of the Dutch Healthy Diet index 2015 in the Lifelines cohort study at baseline." European Journal | ||
+ | of Clinical Nutrition 78.3 (2024): 217-227]]. | ||
+ | \\ | ||
===== The DHD index===== | ===== The DHD index===== | ||
Dietary intake data is very difficult to work with in scientific research, as it covers a great variety of aspects. The DHD2015-index is a simple measure of adherence to the 2015 Dutch dietary guidelines. The index consists of sixteen components, where the sixteenth component is a recent addition to include unhealthy foods, based on a guideline of the Netherlands Nutrition Centre. For all components a minimum of 0 points and a maximum of 10 points can be allocated, with a higher score indicating a better adherence ot the guidelines.\\ | Dietary intake data is very difficult to work with in scientific research, as it covers a great variety of aspects. The DHD2015-index is a simple measure of adherence to the 2015 Dutch dietary guidelines. The index consists of sixteen components, where the sixteenth component is a recent addition to include unhealthy foods, based on a guideline of the Netherlands Nutrition Centre. For all components a minimum of 0 points and a maximum of 10 points can be allocated, with a higher score indicating a better adherence ot the guidelines.\\ |